The Grind Coffee Bar

Just Everything Egg StackCrusty, garlic Cuban toast topped with scrambled eggs, bacon, sausage, seasonal roasted vegetables, shredded cheddar, sliced avocado, tomatoes and scallions. Served with your choice of herb seasoned potatoes or fresh cut fruit.

Omelette in a GobletHerb seasoned, roasted potatoes layered with farm fresh scrambled eggs, tomatoes, onions, bacon, roasted vegetables and cheddar cheese. Served with a side Bistro Salad with berries, Champagne Vinaigrette and whole wheat toast.

Taco Breakfast BowlFluffy, creamy scrambled eggs, spicy Chorizo sausage, lettuce, tomato, cheddar cheese, topped with fresh sliced avocado, black beans, fiesta corn and jalapeno on the side. Served in a seasoned tortilla taco bowl, topped with our house-made cilantro lime drizzle and served with your choice of herb-seasoned potatoes or fresh cut fruit.

Chicken Fried Chicken PlatterHouse-made country sausage gravy over breaded, pan-fried chicken and a from scratch buttermilk biscuit. Served with cheesy slow cooked, Southern style grits.

Ybor Egg SandwichFarm-fresh scrambled eggs, chorizo sausage and melted provolone cheese on buttered and pressed La Segunda Cuban bread. Served with your choice of herb seasoned potatoes or fresh cut fruit.

Cinnamon Apple French ToastFrom scratch, cinnamon raisin bread prepared French Toast style topped with fresh cinnamon apple compote and vanilla cream drizzle. Garnished with powdered sugar and whipped cream. Served with your choice of bacon, sausage or turkey sausage.