The Grind Coffee Bar

Steak 'n Egg Stack Over easy eggs nested on crispy hash browned potatoes, shaved steak, caramelized onions and topped with diced tomatoes, scallions and house-made Bernaise Sauce. Served with whole wheat toast and fresh cut fruit.

Tomato Basil OmeletteEgg white omelette filled with fresh cherry tomatoes seasoned with basil, parsley, salt and pepper, topped with fresh sliced avocado and feta cheese. Served with your choice of herb seasoned potatoes or fresh cut fruit and whole wheat toast.

Taco Breakfast Bowl* / *Sorry, no substitutions or modifications. Fluffy, creamy scrambled eggs, spicy Chorizo sausage, lettuce, tomato, cheddar cheese, topped with fresh sliced avocado, black beans, fiesta corn and jalapeno on the side. Served in a seasoned tortilla taco bowl, topped with our house-made cilantro lime drizzle and served with your choice of herb-seasoned potatoes or fresh cut fruit.

Keto Scramble 2 farm fresh eggs scrambled with fresh bell pepper, onions, mushrooms, spinach and pork sausage. Topped with cheddar cheese and served with a side of Applewood smoked bacon.

Southwest Chicken Breakfast BurritoWhole wheat tortilla filled with roasted chicken, bacon, sauteed onions, smoked gouda cheese, sriracha aioli and farm-fresh scrambled eggs. Served with your choice of roasted potatoes or fresh cut fruit.

Eggnog French Toast* / *Contains alcohol Thick sliced white bread bread dipped in eggnog and prepared French toast-style. Topped with house made hot buttered rum sauce and candied walnuts, garnished with festive whipped cream. Served with your choice of bacon, sausage or turkey sausage.