Corned Beef Egg StackHouse-made corned beef with peppers, onions and potatoes, topped with 2 farm-fresh poached eggs on a grilled polenta cake. Served with Rye toast and a side fresh cut fruit.
Happy Heart Platter2 farm fresh, sunny side up eggs cooked in red bell pepper rings. Served with a grilled fresh seasoned avocado half sprinkled with Parmesan cheese and a side of fresh cut fruit.
Winter Berry Pancakes2 buttermilk pancakes filled with fresh blueberries topped with fresh cut strawberries, raspberries, black berries, powdered sugar and garnished with whipped cream. Served with a side of strawberry compote and your choice of bacon, sausage or turkey sausage.
Garden OmeletteFresh, made to order 3 egg omelette filled with tomatoes, onions and spinach, topped with fresh avocado slices, scallions and goat cheese. Served with whole wheat toast and your choice of herb-seasoned potatoes or fresh cut fruit.
Havana Egg SandwichScrambled farm-fresh eggs, roasted mojo pork, ham, Swiss cheese, pickles, mayonnaise and mustard on pressed La Segunda Cuban bread. Served with your choice of herb-seasoned potatoes or fresh cut fruit.
Taco Breakfast BowlFluffy, creamy scrambled eggs, spicy Chorizo sausage, lettuce, tomato, cheddar cheese, topped with fresh sliced avocado, black beans, fiesta corn and jalapeno on the side. Served in a seasoned tortilla taco bowl, topped with our house-made cilantro lime drizzle and served with your choice of herb-seasoned potatoes or fresh cut fruit.