Scarpariello Wings - 10Young chicken wings brined in sage and oregano, pan tossed in a creamy white wine & lemon sauce.
Bruschetta - 13Fresh tomatoes tossed with basil, parmesan, & garlic with extra virgin olive oil & vinegar. Served over grilled toast.
Artisanal Meat & Cheese Board - 35A grand assortment of cheeses, cured meats, Mike's Homemade Italian Sausage, House marinated olives, garlic & grilled bread with our famous dipping oil.
Calamari - 12Tender, hand cut, & marinated calamari fried until golden brown then dusted with Italian spices.
Italian Nachos - 14Pasta chips layered with roma tomatoes, black olives, jalapeños, Tuscan relish, green onions, & mozzarella. Topped with chicken, Italian Sausage, Bacon, & smothered in an Asiago Sauce.
Lamb Fries - 14Thin & Crispy fried to a golden brown.
Mussels Italiano - 18Spicy delicious Blue Shell Mussels sautéed with house made bacon, shallots, garlic, poblano peppers, white wine & butter.
Toasted Ravioli - 14Toasted to a golden brown. Drizzled with garlic butter & dusted with Parmesan cheese. Choose all meat, all cheese, or 1/2 n 1/2
Zuppli - 12Parmesan Risotto balls stuffed with our own Italian Sausage & Mozzarella Cheese. A true Italian favorite.
Burrata - 13Fresh mozzarella ball served with house tomato jam & garlic toasted rounds.
SaladsAlong with our traditional side salad, Gabriella's now offers full size dinner options.
House Salad Per Person - 3Gabriella's traditional Italian salad with romaine, tomatoes, cucumbers, olives & pepperoncini peppers. Tossed in our house Italian dressing.
Spinach and Arugula Salad - 14Fresh spinach & arugula tossed with candied pecans, cranberries, & our small batch bacon in a lemon vinaigrette.
Caprese Salad - 14Hand carved whole milk mozzarella, fresh basil, & cherry tomatoes drizzled with olive oil & balsamic vinegar.
Brick Oven Pizzas
Romantica - 17Fresh mozzarella, cherub tomatoes, Parmesan cheese, arugula & balsamic glaze.
Diavola - 15Gabby's house pizza sauce, fresh mozzarella, capicola, sliced peppercini's & arugula.
Americana - 17Gabby's house pizza sauce, fresh mozzarella, Italian sausage, mushrooms, red onions, green olives & Duroc hand carved ham.
Antionio's Pepperoni - 15A pizza for pepperoni lovers!
Hawiain Pig - 16Gabby's house pizza sauce, Duroc hand carved ham, red onions, sweet pineapple & mozzarella cheese.
Pizza Margherita - 14Garlic, mozzarella, fresh basil, & roma tomatoes.
Nonna Rose's (White Pie) - 16Ricotta, Fontina, mozzarella, Parmesan, & Romano cheese with Brussels Sprouts & Spinach fired in our Brick Oven, & fresh garlic. Topped with smoked pancetta.
Rat Pack Pie - 17Together again at last from the four corners of New York. Two slices of ham, two slices of pepperoni, two slices of Italian Sausage, & two slices of chicken. This pie is perfect for anyone who likes a little variety.
Roma Pizza - 16Italian Sausage, fire roasted red peppers, caramelized onions, Basil, smoked Gouda, & Mozzarella cheese drizzled with red pepper cream sauce.
The Sicilian - 17Capicola ham, Italian Sausage, Genoa Salami, Basil, & Oregano. Fontina, Mozzarella, & Romano cheeses.
The Soprano - 17Provolone & Mozzarella cheese. Pepperoni, Italian Sausage, bell peppers, onions, garlic, mushrooms, & black olives.
BYO Pizza - 19Create your own culinary masterpiece. Pick a sauce, pick a cheese, add up to three toppings from the list. Additional meat toppings are $3.00 each, all other toppings are $1.50
Cheese - 1.5Mozzarella - Feta - Romano - Fontina - Provolone - Cheddar - Parmesan - Smoked Gouda - Smoked Mozzarella
Meats - 3Italian Sausage - Pepperoni - Hamburger - Ham - Chicken - Genoa Salami - Capicola Ham - Smoked Pancetta
Sauces - 1.5Gabriella's House Pizza Sauce - Pesto - Red Pepper Cream Sauce - BBQ - Pesto Ranch
Veggies - 1.5Red Onions - Bell Peppers - Mushrooms - Black Olives - Tomatoes - Kalamata Olive Tapenade - Artichokes - Basil - Oregano - Sun-dried Tomatoes - Roasted Garlic Cloves - Brussel Sprouts - Green Olives - Spinach - Arugula - Poblano Peppers - Artichokes - Pepperoncini
Crispy Chicken Vodka Pasta - 19Fiery tomato basil vodka sauce, Mezzi Rigatoni. The best in OKC!!! Ask your server to add Parmesan crusted shrimp.
Coal Miner’s Spaghetti - 19Gabby’s take on a traditional carbonara. Crispy house made bacon, tossed with peas, garlic, spaghetti, Romano cheese, & topped with a sunny side up egg!
Chicken Pomodoro - 19Linguine sautéed in olive oil with a fiery blend of spices, roma tomatoes, fresh basil, & fresh garlic. with grilled shrimp - 26
Mamma's Spaghetti & Meatballs - 18Our Meatballs are made in house with Pork, Veal, & Beef. Served with a generous portion of Spaghetti.
Ravioli Dinner - 16Our homemade meat ravioli served smothered in marinara, or toasted, drizzled with butter, & Parmesan cheese.
Sausage & Peppers Classico - 19Homemade Italian sausage, sautéed with garlic, onions & sweet bell peppers in a fiery tomato basil sauce. Served over penne pasta & topped with Ricotta Salata crumbles.
Bolognese Pappardelle - 20Our rich & hearty meat sauce is comprised of three meats, veal, pork and beef, & blended with unique spices. Served over a bed of pappardelle pasta.
Roast Beef Pappardelle - 20Chunks of slow roasted beef, peas, red onion, carrots & garlic. Sautéed in a burgundy tomato cream sauce. Served over Italian egg noodles.
Gnocchi & Italian Sausage - 20Tender Potato dumplings served with Gabby's homemade red sauce with Mike's Italian Sausage. (Ask your server to grate fresh parmesan cheese to top off this great dish)
Fettuccine Alfredo - 20Garlic cream sauce & a special blend of spices over fettuccine pasta is our take on an American classic. with Chicken - 22 with Shrimp - 26
Gabriella's Five Layer Lasagna - 18Five heavenly layers of sweet Italian Sausage, Parmesan, Mozzarella, & Ricotta cheeses. Baked to a bubbling perfection in our brick oven.
Roma Pasta - 18Penne pasta tossed with red pepper cream sauce, chicken, mushrooms, sun-dried tomatoes & parmesan.
Family Style MenuSince opening our doors in 2012 Gabby's has brought Oklahoma City its own interpretation of Krebs Italian. Today we're bringing another piece of home to our city with the roll out of our new family style dining menu. Perfect for parties or just large groups that want to eat Italian the way Nonna intended, this experience will exist alongside the Gabby's menu you know and love.The family style menu is designed to feed parties of 4 and will offer some of our favorite dishes. This menu will be available for dine in and carry out. No substitutions!!!
Family Style Menu comes with Bread: No salad is included with meal
Bruchetta for 4 - 47Fresh tomatoes, hand shredded Parmesan, garlic, and basil tossed in olive oil and red wine vinegar.Served with grilled toast points.
Pizza Trio - 48Any three pizzas from our menu. No substitutions.
The Krebs Classic for 4 - 59Italian done the way Minnie and Dominic intended. Spaghetti, meatballs, and ravioli. Served with garlic bread.
Chicken Parmigiana for 4 -70Brick oven fired chicken parmigiana served over a bed of red spaghetti. Served with garlic bread.
Chicken Pomodoro for 4 -70Fire roasted tomatoes, fresh basil, green onion, garlic, and red pepper tossed with linguine and brick oven roasted chicken. Served with garlic bread.
Gnocchi and Sausage for 4 -74Our house made gnocchi and Italian sausage served with red sauce. Served with garlic bread.
Sausage & Peppers Classico for 4 - 70Homemade Italian sausage, sautéed with garlic, onions & sweet bell peppers in a fiery tomato basil sauce. Served over penne pasta & topped with Ricotta Salata crumbles.
We Love Garlic!If you are sensitive to the potency of fresh garlic, please notify your server as we use it generously in almost all of our dishes. We will do our best to accommodate you.
Also...Many of Gabriella’s entrees can be prepared with a gluten-free diner in mind. We are happy to accommodate our customers in this fashion by substituting any of our vegetable selections in place of pastas. Prices of Sides & Extras will apply. No discount will be given for taking off pasta. While we want you to have the best dining experience possible, some of our recipes are delicate and difficult to modify. With this in mind we reserve the right to refuse certain substitutions. Thank you for your understanding in this matter. -- Chef Vicki
ChickenOur chicken marinates in our signature brine for 24 hours before serving.
Dominic's Truffle Fried Chicken - 22The Krebs' staple with a twist is back. Half of a chicken quartered, dusted in flour, & fried to golden perfection. Served with garlic whipped potatoes & white truffle gravy with a side of broccoli rabe.
Chicken and Mushrooms Marsala - 20Pan seared chicken sautéed with mushrooms, green onions, fresh garlic, & basil, in sweet Marsala sauce. Served with garlic whipped potatoes.
Chicken Parmigiana - 19One large chicken breast hand rolled in Italian bread crumbs & pan seared. Topped with marinara, smothered in mozzarella, Parmesan cheeses, & served over red spaghetti.
Chicken Picatta - 22Pan seared "Airline" chicken breast sautéed with capers, lemon, prosciutto, artichokes & onions. Served in a white wine sauce over wood fire roasted Brussels Sprouts.
Eggplant Parmigiana - 18Three thick hand cut slices of eggplant, hand breaded, & fried. Topped with Gabriella's red sauce & Mozzarella cheese. Served with spaghetti.
Beef & PorkAll steaks are dry-aged in house, and our pork marinates in a brine for 24 hours before serving.
Tuscan Pork Chop - 25A hearty double bone french cut pork chop served over rich & spicy Cannellini beans. We think this is one of our best "meat dishes"!
Veal Parmesan - 35Bone In, milk fed veal chop, rolled in Italian bread crumbs. Topped with marinara, smothered in Mozzarella & Parmesan cheeses. Served over a bed of spaghetti.
Steak Pizzaiola - 26Thinly sliced Hanger Steak on a bed of peppers, mushrooms, onions, & pepperoncini peppers. Topped with Red Sauce. This dish is Spicy & Delicious!
Rib-Eye Fiorentina - 45A juicy, succulent cut of dry-aged bone-in rib-eye seasoned with Italian spices and grilled to absolute perfection. Served with green beans & garlic roasted red potatoes. We will cook to Medium maximum!
Miguel’s Italian Sausage Dinner - 22Our homemade sweet Italian sausage grilled & served over a bed of onions & bell peppers along with spaghetti smothered in marinara sauce.
Momma's Italian Meatloaf - 18Ground sirloin, onions, peppers, & our zesty tomato sauce recipe baked & grilled to perfection. Served with garlic roasted mashed potatoes & gravy.
Sides & Extras
Grilled Shrimp (3) - 6
Grilled Chicken Breast - 6
Broccoli Rabe - 6
Extra Cheese Plate per Person - .50
Extra Salad for One - 3
Grilled Asparagus - 6
Sautéed Green Beans - 5
Risotto - 5
Meatball (1) - 2
Mike’s Italian Sausage (2 links) - 7
Spaghetti - 5
Garlic Roasted Red Potatoes - 6
Truffle Fries - 6
Clams & Linguine - 20Little Neck Clams sautéed in garlic, butter, vermouth, red pepper flakes & shallots, tossed with linguine.
Lobster Spaghetti - 34Crab claws, shrimp, lobster, scallops sauteed with artichokes, & garlic. Tossed in a fiery red sauce, served over spaghetti. Topped with sweet roasted garlic cloves.
Shrimp Fra Diava - 25Gulf shrimp sauteed in a tomato & white wine broth with onions, garlic, & herbs. Served over spaghetti. (This entree won Gabriella's 2nd place in the Shrimp Championship Cook Off in 2004)
Venetian Seafood Feast - 34Crab claws, shrimp, lobster, scallops sauteed in olive oil, spices, Tuscan relish, & tossed with spaghetti...Yes there is garlic!
Cioppino Stew - 30A classic Italian fish stew we know you will love. Gulf shrimp, cod, scallops, & mussels cooked in a fiery tomato broth.
Jalapeno Garlic Snapper - 25Gulf Coast Red Snapper pan-seared with fresh garlic, tomatoes, spinach, jalapeños & a white wine lemon butter sauce. Served over a bed of spaghetti.
Chocolate Peanut Butter Cheesecake - 8Dark chocolate & peanut butter mousse full of Reese’s® Peanut Butter Cups. (Order a Udderly Awesome Peanut Butter Milk Stout with hints of peanut butter, chocolate, vanilla, & coffee. Creamy, smooth, and "udderly" delicious!)
Fresh Apple Fritte - 8A Whole apple sliced, lightly dusted with our secret flour mix, fried, & sprinkled with powdered sugar. Served with 2 scoops of our Coconut Gelato. It is just fantastic!
Zeppole - 8Italian donuts made with our fresh pizza dough, deep fried & tossed in powdered sugar. Served with warm Nutella and Strawberry Compote for dipping.
Ice Cream or Gelato - 6Your choice 3 scoops of traditional Spumoni or Vanilla Bean ice cream. 2 scoops of salted caramel gelato or coconut gelato.
Tiramisu - 8Light, crispy ladyfingers soaked in a combination of liqueurs & Espresso, then topped off with Marscarpone cheese & cocoa dust.
Italian Wedding Cake - 8Three layers of moist white cake with pecans & a hint of cinnamon, finished with a delicious cream cheese icing & coconut shavings.
Cannoli - 8Two light Italian cinnamon cookie shells stuffed with our own Mascarpone cheese & chocolate chip filling.
Momma's Chocolate Yum Yum Cake - 8A warm dense chocolate cake crusted in toffee chips & drizzled with chocolate sauce. Served with two scoops of Vanilla Bean ice cream.
Italian Banana Split - 8A Banana stuffed with Hersey's chocolate, fired in our brick oven, topped with three scoops of Spumoni Ice Cream, fresh whipped cream, chocolate sauce, caramel sauce, crushed Cannoli shell bits, pecan bits & cherries.
AffogatoOne scoop of Vanilla Bean ice cream, a caramel drizzle & one shot of Espresso- 5
CappuccinoEspresso with steamed milk & foam.- 5
EspressoSingle shot of Espresso.- 3
Espresso RomanoEspresso with a lemon twist & one lump of sugar.- 3.5
Caramel MacchiatoEspresso, caramel, a shot of vanilla, & topped with foamed milk.- 6.5
Cafe MochaCappuccino with Coca powder & a couple lumps of sugar.- 6
Hot Cocoa Seasonal Item. (Ask your server for the different flavors available.)- 3
Caffe MacchiatoEspresso shot with a dollop of foamed milk- 6.5
Cafe au LaitCoffee with milk & foam.- 4
AmericanoEspresso & hot water- 3
Caffe LatteCappuccino with more steamed milk- 5
Flavor ShotsVanilla Bean - Irish Cream - Hazelnut- .50
BambinosFor our little people 12 and under. All items are $ 7
Spaghetti & Meatball
Mac & Cheese
BevandeSoft Drinks - 3 Tea or Coffee - 3 Spring Water or Mineral Water - 3 Espresso - 3 Hand-Crafted Italian Sodas - 3 add Cream - 50¢ House-Made Raspberry Bellini Peach Tea 3.5 Limit one free refill Cappuccino - 5
Creamy CeltBailey's & Guinness Stout over Vanilla Bean ice cream.- 8
Mamma's Root Beer FloatVanilla Bean ice cream & Root Beer soda.- 6