Menu
Menu
Appetizers
Escargot Alcazar15.95Classically prepared with white wine, garlic butter, asiago cheese, served with pressed pita
Fruit & Cheese Plate15.95 / , Chef-curated cheeses with seasonal fruits and pressed ciabatta
Hummus14.95Blend of garbanzo beans, tahini, garlic and lemon, served with veggies and pita points
Sesame Shrimp15.95Sesame-glazed shrimp crusted with sesame seeds, served with soy dipping sauce
Soups
Soup du JourCup 4.50, Bowl 6.50Our chef's daily creation
AvgolemonoCup 4.50, Bowl 6.50A Greek classic with lemon, chicken & rice
French OnionBowl Only 6.50Classic French Onion soup topped with broiled swiss, crouton
CombosFor choice of French Onion Soup, add 2.00For choice of Signature salad, add 3.00
Choose Two14.00Choose two: half Signature sandwich, cup of soup, garden salad
Signature Salads
Greek Salad15.95Spring mix with a side of our Greek dressing, tomatoes, cucumbers, feta cheese, Kalamata olives, Greek peppers, stuffed grape leaves
Hummus Salad15.95Our freshly made hummus over spring mix, tomato, cucumber, drizzled with tahini and topped with pita points
East Meets West16.95Our sweet curried chicken salad over spring mix with seasonal fruits and carrot-ginger dressing
Caesar Salad / with chicken 16.95, with shrimp 17.95Romaine tossed with house Caesar dressing, Asiago, red onion, tomato, croutons 15.95
Signature Sandwichesserved on nine grain oat bread with choice of Cajun slaw, yellow rice, fresh fruit or kettle chipsSubstitute croissant - 1.00
Curried Chicken14.00Sweet Jamaican curried chicken salad, lettuce & tomato
Cranberry Turkey14.00Sliced turkey breast, Granny Smith apples, lettuce, tomato, cranberry aioli, served toasted
Classic Club14.00Sliced chicken breast, bacon, Swiss cheese, lettuce, tomato, mayonnaise
Turkey, Bacon & Avocado14.00Sliced turkey breast, bacon, Hass avocado, lettuce, tomato, chipotle mayonnaise
Hummus14.00Our freshly made hummus, tahini, cucumbers, carrots, red cabbage, lettuce, tomato
Roast Beef14.00House-roasted Black Angus top round, provolone, lettuce, tomato, horseradish aioli
Hot Ham & Swiss14.00Roasted Black Forest ham, Swiss cheese, lettuce, tomato, Dijonnaise, on croissant
PaninisServed on pressed locally-made ciabatta with choice of Cajun slaw, yellow rice, fresh fruit or kettle chips
Asparagus16.95Roasted asparagus, yellow squash, fire roasted red peppers, red onion, feta cheese, pesto
Roast Beef16.95Sliced black angus roast beef, cheddar cheese, red onion, horseradish aioli
Cuban16.95Mojo pork, black forest ham, Swiss, dill pickles, yellow mustard, mayonnaise
Roasted Leg of Lamb16.95Oven Roasted leg of lamb, sauteed onions, lettuce, tomato, horseradish aioli, side of Au jus
Entrees
Shrimp Giovanni19.95 / Suggested White Wine: Riesling , Suggested Red Wine: Pinot Noir Fresh local shrimp baked with bread crumbs, sherry, Asiago, served with linguine tossed in mushrooms, white wine, garlic butter
Artichokes Giovanni17.95 / Suggested White Wine: Chardonnay , Suggested Red Wine: Merlot Imported artichoke hearts baked with bread crumbs, sherry, Asiago, served with linguine tossed in mushrooms, white wine, garlic butter
Fresh CatchMarket Price / Suggested White Wine: Chardonnay , Suggested Red Wine: Cabernet Sauvignon Our daily fresh local fish served with saffron yellow rice and seasonal vegetables
Oven Roasted Salmon19.95 / Suggested White Wine: Sauvignon Blanc , Suggested Red Wine: Pinot Noir Roasted salmon topped with cream sauce and capers, served over linguine tossed with garlic butter, mushrooms and scallions
Desserts by Chef NatalieAll desserts made from scratch 7.00
Oatmeal Pie a la mode
Tres Leches
Key Lime Pie
Flourless Chocolate Torte
New York Style Cheesecake
About Our Olive Oil
250ml 10.00, 500ml 15.00, 750ml 20.00The extra virgin olive oil that we use at Cafe Alcazar is available for purchase. Produced in the Peloponnesian region of Greece, it is cold-pressed and unrefined for an exceptionally pure flavor.