Appetizer Platter
. . . per table
Kurt's Euro Bistro
Mother’s Day Lunch Buffet
M E N U
CARVING STATION
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Norweigian Shrimp Salad
brandy cocktail sauce
Charchuterie Assortment
artisan meats + cheeses
Mediterranean Antipasta Skewers
tomato, mozzarella + artichokes
Sausage Stuffed Mushrooms
Mini Quiche Assortment
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Swiss Macaroni + Cheese
with emmenthaler + gruyere
Yucon Gold Whipped Potatoes
Fried Green Beans
Braised Red Cabbage
Roasted Corn O'Brian
Seasonal Vegetable Medley
ACCOMPANIMENTS
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Black Angus Prime Rib
au jus, creamy horseradish
Roasted Pork Loin
raspberry/peach chipolte
Roasted Salmon Filet
dill cream sauce
Country Ham + Grits
cheesey grits with carved country ham
Lamb Stew
.
A Melange of Baked Goods
PLATED DESSERT SELECTION
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platter of dessert specialties
Adults $65. Kids (4-12) $22.
seating times 12:00 - 3:00
Low Country She-Crab Soup
with aged sherry
www.kurtsrestaurant.com
770.623.4128
*menu and selection subject to change
Sunday, May 8, 2022