Happy Hour
Wine•Beer•Apps
Monday all night
Tuesday - friday 4-6p
gf cauliflower crust and bun available 3.5
Happy Hour pricing may not be used with any other promotion or at a discount.
Not valid on hoildays
Wine
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Solana 10
2021 White Blend, Lodi
65% Viognier, 25% Chardonnay and 10% Chenin Blanc. This silky white blend is floral with lavender undertones.
Bella 10
2021 Chardonnay, Lodi
Buttery and oaky. Aged in new French oak barrels for 6 months to achieve it's creamy richness.
Buttery and oaky. Aged in new French oak barrels for 6 months to achieve it's creamy richness.
Balboa 10
2021 Rosé, Lodi
Notes of strawberry, tart, cranberry and rose petal.
Roadrunner 10
2019 Riesling, Washington. Notes of honeysuckle, ripe apricot and peach.
Wrangler 13
2020 Zinfandel, CA.
Dark fruit forward notes with a slight spice and smokey finish.
Dark fruit forward notes with a slight spice and smokey finish.
Sundown 13
2018 Syrah, CA Hints of blueberry and mild tannins.
Zorro 13
NV Red Blend, Sierra Foothills This red blend is rich, powerful with a light spice finish.
Ally 10
2018 Alicante Bouschet, Lodi Features notes of cranberry and black pepper with a tannic finish.
Beer
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Rotating selection of craft beers 7
Appetizers
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Fig Bruschetta 9
whipped gorgonzola - fig compote - arugula - balsamic glaze - crostini
Artichoke Dip 13
spinach - artichoke - parmesan - tortilla chips
Coconut Shrimp 14
coconut shrimp - sweet chili - citrus mango sauce
Flatbreads 15
bbq chicken - mushroom truffle - gorgonzola apple
Gourmet French Fries 7
choice of plain - lemon-truffle - sriracha gorgonzola
Artisan Cheese Plate 22
select cheeses - meats - dried fruit - nuts - fig jam - crackers
Blackened Shrimp Tacos 16
blackened shrimp - coleslaw - pico de gallo - chipotle aioli
Ranch Brisket Burger 18
1/2 lb. angus brisket-chuck blend - mustard aioli - lettuce - onion - tomato - pepper-jack cheese
french fries- add avocado 2.5 - upgrade specialty fries 2 - add bacon 2.5
french fries- add avocado 2.5 - upgrade specialty fries 2 - add bacon 2.5
SAN CLEMENTE