Small Plates - Other

Salads

Add Protein - Market

Seared Salmon | Seared Tuna | Crab Cake

Filet Mignon 4oz / 8oz | Lobster Tail | Scallops

Grilled Shrimp | Grilled Chicken | Fried Chicken

Party Time

Small Plates - Seafood

Small Plates - Beef & Lamb

Soups

V - Vegetarian, VG - Vegan, GF - Gluten Free

*These items may be served undercooked. Consumer Advisory Consumption of undercooked meat or seafood may. increase the risk of food-borne illnesses. 5% Kitchen Gratuity is added to all checks.

Steaks (a la carte)

TOPPERS

Sauces

Entrees

Sides

Rare – cool red center, Medium rare – warm red center, Medium – warm pink center, Medium well – light pink center,

Well – No Pink Center

Desserts

*These items may be served undercooked. Consumer Advisory Consumption of undercooked meat or seafood may. increase the risk of food-borne illnesses. 5% Kitchen Gratuity is added to all checks.