Bella trattoria
wine list togo
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Champagne Grand Cru, “Blanc de Blanc”, Eric Isselee, Crement ‘NV 98.98.
Champagne Brut Millesime, “Blanc de Blanc”, Charles de Cazanove, Reims ’07 70.70.
Champagne Brut Grand Cru, “Blanc de Noirs”, Bernard Tornay, Reims ‘NV 90.90.
Pinot Nero Sparkling Rosé, Scarpetta, Veneto ‘NV 25.25.
Lambrusco IGT [250ml can], Scarpetta, Emilia Romagna ‘NV 6.6.
Prosecco, Valdobbiadene Superiore DOCG, 'NV [187ml bottle] 9.9.
Prosecco, Umberto Cesari, Moma, Emilia Romagna NV 18.18.
Sparkling
Whites
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*Garganega, Soave, Inama, Verona ‘17 25.25.
Dry Riesling, Weingut, Johann Donabaum, Red Offenberg, Austria ‘17 60.60.
*Weissburgunder, Burkheimer, Bercher, Germany ‘16 25.25.
Falanghina, “Siriana”, Torre A Oriente, Campania ’18 20.20.
Pecorino, Terre de Chieti, Vestini, Abruzzo '18 20.20.
Merlot Bianco, Foffani, Friuli ’18 25.25.
Pino Grigio, Campagnola, Venezie '18 18.18.
Roero Arneis, Ermanno Costa, Piemonte '18 35.35.
Sauvignon Blanc-Timorasso, “Nymphae” Tenuta Montemagno, Piemonte ’18 25.25.
*Albariño, Lagar Da Condesa, Spain ‘17 30.30.
*Moscatel d’Alexandrie, “Gorda Blanca”, Louis-Antoine Luyt, Chile ‘17 40.40.
Chardonnay, “Moonmilk”, Florèz Wines, Santa Cruz ’16 50.50.
Chardonnay, Foggy Bottom, Mendocino ‘16 30.30.
Chardonnay, Copain, Anderson Valley '17 40.40.
*indicates organic/biodynamic/sustainalby farmed
ROsé / skin / ramato / orange
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Pinot Grigio Ramato (‘skin contact’), Marjan Simčič, Slovenia ‘18 25.25.
*Pinot Noir Rosé, Willakenzie, Oregon ‘18 25.25.
*Arneis (‘skln contact / orange’), “Desaja”, Fornace, Piemonte ‘15 35.35.
*Gutedel (orange), “l’Ambré”, Schneider, Germany ‘15 30.30.