CAPRESE NEW DESIGN

*Consumer Advisory Consumption of under cooked meat,

poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.

SOUP AND SALADS

APPETIZERS

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Chicken Noodles Soup

Hearty noodles and sautéed carrots, celery and onion with tender chicken and fresh parsley 15

Minestrone Soup

Italian style shell pasta, cooked in a light tomato broth with a mixture of herbs, parmesan cheese, red wine, oregano, chick pea beans, potatoes, zucchini, carrots, onion, and spinach 14

Tomato Basil Soup

Roasted garlic tomato, basil oil,crème fraiche 12

Insalata Ceasar

Over crispy romaine lettuce, in a creamy Caesar dressing topped with parmesan cheese and croutons. Chicken 21 Salmon 24 Shrimp 24

Greek Salad

Romaine lettuce, cucumbers, tomatoes, garbanzo beans, artichoke,
pepperocini, calamata olives, and red onions topped with feta cheese in a white balsamic vinaigrette or Italian dressing. 20

Grilled Chicken Caprese Salad

Grilled chicken breast with Crispy Romaine lettuce, black olives, fresh mozzarella cheese, with balsamic cream dressing. 22

Spicy Shrimp and Avocado Salad

Grilled jumbo shrimp on mixed salad, cabbage, carrots, bell peppers, tomatoes, cucumbers, red onions, with shredded cheddar cheese over chipotle garlic lime vinaigrette. 24

Light Lemon Salad

Mixed greens, fresh steamed asparagus, bell peppers, and broccoli in a lemon vinaigrette dressing. Chicken 23 Salmon 24 Shrimp 24

Classic Cobb Salad

Chicken or Turkey breast with avocado, bacon, tomatoes, crumbled blue cheese, hard boiled eggs, mixed greens, sliced black olives with your choice of dressing. 22

Asian Sesame Chicken Salad

All natural chicken with romaine, jicama, sliced almonds, sesame seeds, wonton strips, mandarin orange, with sesame ginger dressing. 18

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Grilglia Scampi Siciliano

Grilled jumbo shrimps sautéed with herbs and then grilled for essence, tossed with emulsified lemon garlic sauce served with a grilled sliced baguette 19

Ivoltini di Caprese

Layered sliced tomatoes and fresh Buffalo Mozzarella with drizzled balsamic glazed reduction 19

Garlic Bread

Italian bread topped with butter, fresh garlic, grated cheese and fresh spices 14

Bruschetta Caprese

Vine ripe tomato, fresh buffalo mozzarella cheese with a hint of pesto oil for essence. Topped over a grilled sliced baguette 18

Fried Calamari

Lightly breaded golden fried to perfection calamari with marinara sauce and parmesan peppercorn sauce. 19

Fried Mozzarella

Mozzarella cheese served with marinara sauce 16

Edamame

10

Veggie egg rolls

5 Pieces 13

Chicken potstickers (Deep Fried)

6 Pieces 17

*Consumer Advisory Consumption of under cooked meat,

poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.

PANINI SANDWICHES

SANDWICHES

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CLUB PANINI

Smoked turkey breast, applewood smoked bacon, cheddar cheese and tomatoes with a touch of mayo on grilled sourdough. 19

CAPRESE CHICKEN PANINI

All-natural chicken, fresh basil and spinach, oven-roasted tomatoes and provolone cheese with pesto* mayo on grilled sourdough. 19

VEGGIE PANINI

Served warm and oozing with melted cheese, features Mediterranean vegetables like zucchini, peppers, and plum tomatoes on the bread of your choice 18

PIZZA PANINI

It’s a pizza panini! with tomato sauce that is combined with cheese, basil, dried oregano and pepperoni, grilled panini-style in Ciabatta rolls 18

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Chicken Pesto Sandwich

All natural roasted chicken, baby mixed greens, with provolone cheese, tomatoes, roasted bell peppers, sweet and spicy vinaigrette on a French roll, and pesto mayonnaise. 21

New York Steak Sandwich

6 oz New York steak with baby mixed greens, sliced tomatoes, onions, swiss cheese, in a balsamic vinaigrette dressing served on a French roll. 22

Club Sandwich

Turkey or Ham with bacon, tomatoes, and lettuce with mayonnaise on a white or wheat bread 19

8 oz Hamburger

Angus lean meat with tomato, onion, lettuce, and pickles with your choice of cheddar, jack, swiss, or provolone cheese. 19

Albacore Tuna Melt Sandwich

Albacore tuna with cheddar cheese and tomatoes served on grilled sourdough bread 19

Bruschetta chicken sandwich

Grilled chicken breast with freshly bruschetta with pesto aioli, provolone cheese, romaine lettuce and balsamic cream on rustic ciabatta bread. 19

Asian Crispy Chicken Sandwich

Natural roasted chicken breast topped with crispies, tomatoes, cabbage, and red onions on toasted ciabatta with Asian flavored dip sauce. 19

ALL SANDWICHES ARE SERVED WITH

FRENCH FRIES OR ONION RINGS

ALL SANDWICHES ARE SERVED WITH

FRENCH FRIES OR ONION RINGS

*Consumer Advisory Consumption of under cooked meat,

poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.

POLLO

CUCINA CLASSICA

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Chicken Alfredo

Grilled chicken breast tossed with fettuccini alfredo sauce. 21

Chicken and Shrimp Carbonara

Chicken and shrimp with penne pasta in a parmesan cream sauce with pancetta, Bacon, and roasted red bell pepper baked with seasoned bread crumb. 23

Chicken or Shrimp Scampi Pasta

Scampi pasta, sautéed with bell peppers, roasted garlic and onion, over linguine Chicken 21 Shrimp 23

Stuffed Chicken Marsala

Roasted chicken breast stuffed with Italian cheese, sun dried tomato, spinach, topped with mushroom and creamy marsala sauce. Served with garlic parmesan mashed potato or pasta. 24

Chicken Rigate

Sauteed penne pasta with grilled chicken breast, roasted garlic, sun dried tomato, basil, and roasted shallots in Parmesan cream sauce. 22

Teriyaki Chicken

Chicken breast, fried with vegetable in Teriyaki sauce. served with steam rice. 23

Mongolian Stir stir-fried chicken or Beef

Fried with Vegetables in Mongolian Sauce and Asian noodle Chicken 21 Beef 22

Chicken Mediterranean

Sauteed chicken breast, roasted red and yellow peppers, tomato confit, pearl onions, sweet garlic, capers and olives 22

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Chicken Parmigiana

Fried Parmesan breaded chicken breast with marinara sauce, mozzarella cheese served with spaghetti. 22

Spaghetti Bolognese

Traditional meat sauce over spaghetti with meatballs and Italian sausage. 23

Penne ala Arabiatta

Tube shaped pasta sautéed with spicy and flavorful marinara sauce 21

Mushroom Pasta Verde

Ground top sirloin with sliced fresh mushroom, chopped bell peppers, tomatoes, fresh basil and parmesan cheese with pesto sauce. 21

Ravioli di portobello

Portobello mushroom ravioli served with smoked cream and sundried tomato sauce. 21

Lasagna Classica

Layered pasta with meat sauce, mozzarella, ricotta, parmesan and romano cheese, with marinara sauce. 21

Capellini Pomodoro

Tossed roma tomato, fresh garlic, basil, olive oil with marinara sauce on Capellini pasta. 21

PIZZA

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Pepperoni

Pizza sauce, mozzarella, pepperoni 17

Supreme

Pizza sauce, mozzarella, sausage, onion, green pepper, pepperoni, mushroom, olives

18

BBQ Chicken

BBQ sauce, mozzarella, chicken, cilantro, red onion 19

Margherita

Pizza sauce, buffalo mozzarella, basil, olive oil, salt 17

Capricciosa

Pizza sauce, mozzarella, ham, artichoke, mushrooms, olives 17

Prosciutto and rocket

Pizza sauce, mozzarella, prosciutto, rocket/arugula, extra virgin olive oil 21

Build Your Own Pizza

Start with Pizza sauce and cheese 15

SERVED AT DINNER TIME ONLY

TOPPINGS

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Pepperoni 3.00

Mushrooms 3.00

Hot Sausage 4.00

Bacon Strips 3.00

Pineapple 3.00

Onions 2.00

Banana Peppers 2.00

Green Pepper 2.00

Mild Sausage 4.00

Feta 3.00

Roasted Red Peppers 1.50

Jalapenos 2.00

Steak 4.00

Ham 4.00

Bacon Bits 2.00

Ground Beef 2.50

Chicken 3.00

Sun-Dried Tomatoes 3.00

Tomatoes 1.00

Spinach 3.00

Broccoli 1.50

Black Olives 2.00

*Consumer Advisory Consumption of under cooked meat,

poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.

CARNE

SEAFOOD

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Bisteca Ala Rustica

Grilled 12 oz New York steak with roasted garlic rosemary. 35

Ribeye Steak

Grilled 14oz Ribeye steak with horseradish. 43

Filet Mignon

8oz 44 9oz 47

Combination

Grilled Petite 5 oz filet Mignon with Shrimp or Salmon. 44

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Seafood Alfredo

Sauteed shrimp, scallops, tossed with cream fettuccine Alfredo sauce 24

Linguine di Mare

Shrimp, scallops, calamari, salmon sautéed in white wine, garlic and zesty tomato cream sauce 25

Shrimp Primavera

Shrimp, bell pepper, onion, mushroom, black olives in a bold arrabiata sauce over your choice of pasta 24

Salmon Hash

Grilled, chopped salmon, baby spinach, tomatoes, red bell peppers, potatoes, capers, pickled red onions, two poached eggs, dill hollandaise, toast 26

Salmon a la Limon

Grilled Atlantic salmon with avocado scampi sauce served with mixed vegetables with Parmesan garlic mashed potatoes 25

Caprese Fish (of the day)

Sautéed white fish, brushed with Italian herbs, extra virgin olive oil served with broccoli, garlic lemon tomato caper sauce. 32

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Tiramisu

10

New York Cheesecake

10

Chocolate Cake

10

Carrot Cake

10

Lava Cake

With scoop of ice cream 12

Ice Cream

1 Scoop 7 2 Scoops 9

DESSERT