Oiseaux French Menu

Two French doves are perched atop this simple, elegant French restaurant menu, accented by a tiny flourish design. Two columns of menu offerings are arranged underneath the birds, topped by light blue menu headers. The name of the cafe is spelled out in chocolate brown at the bottom of the menu, with an underline.

Sample a few items from the menu:

Salade de Couscous
Couscous salad with chickpeas, golden raisins, scallions and grilled tempeh with a cilantro yogurt dressing
Epinards et Concombres &a; la Grecque
Spinach salad with yougurt garlic dressing and Feta cheese
Salade de Canard
Roasted Duck with orange sherry vinaigrette, pecans, bacon and red onions on seasonal greens