6 3/4 cup sesame oil
1 1/4 cup minced garlic
2 1/4 cup minced fresh ginger
1 c 2 TB Gulden's Mustard
2/3 cup medium chili powder
2/3 cup crushed red pepper
4 1/2 cup brown rice vinegar
5 cup shoyu
9 cup honey
Blend. Recipe produces two gallons of sauce.


