A professional writer and teacher, Taylor has many years experience working in chef-owned restaurants. She has played an integral role in the restaurant's marketing by writing ad copy for publication in both local papers and online magazines. An avid organic vegetable and herb gardener, Taylor enjoys incorporating what she has learned from professional chefs in her kitchen at home.
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Bar Advertising, How to Advertise Your Bar - MustHaveMenus
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Advertising methods for bars including newspaper advertising, radio and television advertising, and the value of word of mouth advertising.
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Bar Customer Service, What is Good Bar Customer Service - MustHaveMenus
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Customer service skills and training are vital to a successful bar business. Here are some tips and strategies for making guests happy and dealing with difficult situations.
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Bar Management, How to be a Great Bar Manager - MustHaveMenus
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Tips, strategies, and advice for how to be a successful restaurant bar manager, how to interview potential employees, and create a bartender job description.
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Bar Social Media, Social Media for Bars - MustHaveMenus
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Cocktail bars and cocktail lounges benefit from savvy use of social media sites such as Twitter and Facebook.
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Bar Website, What Does a Bar Website Need - MustHaveMenus
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A strong internet presence and professional website design is vital to the survival of businesses such as cocktail bars and small restaurants.
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Branding your Restaurant, How to Brand Your Restaurant - MustHaveMenus
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Design a unique sign to brand your cafe or restaurant. Remind people about your cafe by using the brand on all correspondence, online, and in the restaurant.
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Cafe Management, How To Manage a Cafe - MustHaveMenus
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How to manage café employees and have a successful café restaurant business. Good managers groom, train, and keep good employees. Learn effective employee management skills.
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Cafe Social Media, Why Should Cafes Use Social Media - MustHaveMenus
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Restaurants and cafes can benefit from networking on social media sites such as Twitter and Facebook.
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Cafe Website, What Is On a Cafe Website - MustHaveMenus
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Having a website and internet presence are necessary for business success in today’s economy. A website is a vital marketing tool for restaurants and cafes.
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Child Friendly Restaurant, How To Be a Child Friendly Cafe- MustHaveMenus
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Increase business and sales by being a family friendly restaurant. Learn how to serve families with children and earn customer loyalty.
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Email Marketing, How To Promote with Email Marketing - MustHaveMenus
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Restaurant email promotion and marketing campaigns gain new customers and earn customer loyalty. This article describes how to successfully use email marketing for restaurants on a budget.
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Email Newsletter, How to Write an Email Newsletter - MustHaveMenus
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Having people agree to receive your email newsletters is only half the battle. Write catchy titles that make people want to open the newsletter. Send them once per week, so people know it's coming but do not feel spammed. Design your email newsletters in an easy-to-read format. Include pictures, and make sure your logo is at the top of each and every newsletter. Have something interesting to say, and people will read your missive each and every week.
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Good Bar Manager, How to be a Good Bar Manager - MustHaveMenus
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Learn how to manage bar employees and have a successful bar business. Good managers groom, train, and keep good employees.
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Good Cafe Service, How to Provide Good Service - MustHaveMenus
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Professional restaurant servers must learn certain points of service to do their jobs well. This article describes the major service points all servers should learn.
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Hotel Breakfast, How to Serve a Great Hotel Breakfast - MustHaveMenus
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Gain customer loyalty with great hospitality and great food offered in an efficient manner in a hotel breakfast buffet.
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Hotel Happy Hour, How to Run a Hotel Happy Hour- MustHaveMenus
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A hotel restaurant happy hour brings in repeat business and reaps customer loyalty. Maintain your profit margin and celebrate happy hour at your hotel bar.
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Hotel Restaurant Lunch,How to Serve a Good Hotel Resaurant Lunch - MustHaveMenus
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Offer a high-quality lunch menu and excellent service in your hotel restaurant and watch the business start to pour in.
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Interview Bar Employees, How to Interview Bar Employees - MustHaveMenus
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How to ask questions and what to look for in the right candidate for a bar employee job.
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Menu Design Ideas, Ideas for Effective Menu Design
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Designing a menu can be a tricky task for any restaurant or food service operation. We offer tips for designing an effective, profitable menu.
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Mothers Day Events, How to Promote Mothers Day - MustHaveMenus
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Mother’s Day special events and menu items can bring in customer traffic on Mother's Day. Offer special foods and beverages to make mother’s day memorable and earn customer loyalty.
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Promoting Your Bar, How to Promote Your Bar - MustHaveMenus
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Learn how to promote your bar to increase sales, increase business, and garner community support. Wine tastings and fundraisers are among proven strategies that successful businesses use to make more money.
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Restaurant Promotions, How to Promote a Restaurant - MustHaveMenus
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Plan lucrative and successful restaurant promotions so that customers who know they are getting will walk away happy and be repeat customers.
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Summer Restaurant Events, What Are Restaurant Events for Summer - MustHaveMenus
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Gain new customers and keep loyal customers coming back by offering fun, seasonal summer fun events at your restaurant.
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Valentine's Day Promotions, How to Promote Valentine's Day for Restaurants- MustHaveMenus
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Use Restaurant email marketing campaigns for a successful Valentine's Day at your restaurant. Include Valentine's dinner, Valentine's dessert, Valentine's Day specials in a targeted email marketing newsletter.
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Wine Tasting Food, What To Serve at a Wine Tasting - MustHaveMenus
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What foods to serve at a wine tasting with each type of wine is looked at, and how much food to serve at a wine tasting is considered.
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Wine Tasting, How to Hold a Wine Tasting - MustHaveMenus
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How to hold successful wine tastings in restaurants and bars to gain customer satisfaction and loyalty.
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