Search results for Wine

Displaying 21 - 31 of 34

Social Media and Cafes

Why Cafes Should Join the Social Media Conversation

Restaurants and cafes can benefit from networking on social media sites such as Twitter and Facebook.

written by Beth Taylor

Cafe Website

Design a Successful Cafe Website

Having a website and internet presence are necessary for business success in today’s economy. A website is a vital marketing tool for restaurants and cafes.

written by Beth Taylor

Attracting Customers for Lunch at a Hotel Restaurant

Entice customers with a great lunch service

Offer a high-quality lunch menu and excellent service in your hotel restaurant and watch the business start to pour in.

written by Beth Taylor

Best Restaurants Look for New Opportunities

The best restaurants keep an eye out for ways to expand their business.

written by Jennifer Heigl

Designing the Brand for Your Restaurant or Cafe

Design a unique sign to brand your cafe or restaurant. Remind people about your cafe by using the brand on all correspondence, online, and in the restaurant.

written by Beth Taylor

How to Choose a Great Email Marketing Service

Finding a Top Notch Email Marketing Service Provider

There are a lot of email marketing service providers out there. How do you find one that meets the needs of your restaurant? This article provides some guidelines.

written by Kate Hough

Menu Design Ideas

Tips for Profitable Menu Design

Designing a menu can be a tricky task for any restaurant or food service operation. We offer tips for designing an effective, profitable menu.

written by Beth Taylor

Pricing a Cafe Menu

Considerations When Setting Cafe Menu Prices

Setting appropriate prices for a cafe menu is about more than just basic business accounting. A cafe's prices send signals about quality and who the target market is. Take these factors into consideration when deciding how to price your cafe's food and drinks.

written by Jon Mohrman

Menu Engineering 101

Engineer Your Menu for Maximum Profits

Learn the basics of menu engineering and get on the path to greater restaurant profits.

Restaurant Design on a Tight Budget

Tips for creating a restaurant design to match your personal vision.

The dream of opening your own restaurant is a powerful one. The elements of design you choose to follow can make or break that dream. Whether you are updating an operating steak house or planning your Italian bistro, a tight budget is a fact for all establishments.

written by Caroline Retzer

Displaying 21 - 31 of 34