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Add a Personal Touch to Your Restaurant Email Marketing Campaign
How to Use MustHaveMenus Graphics in Your Fishbowl Emails
Five easy steps for including MustHaveMenus images in your restaurant marketing emails using the Fishbowl Email Wizard.
written by Erin Martin
The Basics of French Restaurant Website Design
There are certain expectations about service and atmosphere associated with dining in a French restaurant. This article looks at how a French restaurant's website can meet such expectations online with basic design decisions.
written by Jon Mohrman
Designing a Menu to Achieve Ambiance
Create a menu that is consistent with your brand
Every restaurateur has a concept which serves as the pivot point for all other decisions, from furniture purchases to food options. Yet so many owners bypass this critical part of the entire concept when creating their menus.
written by Caroline Retzer
How to Choose a Great Email Marketing Service
Finding a Top Notch Email Marketing Service Provider
There are a lot of email marketing service providers out there. How do you find one that meets the needs of your restaurant? This article provides some guidelines.
written by Kate Hough
Layout and Design Tips for a Wine List
Entice customers to try new varieties with an effective wine list design
Follow these basic tips for designing and laying out your wine menu to ensure it captures the class and sophistication of enjoying wine with a great meal. Also, learn how to design a wine list that helps customers be more comfortable ordering a bottle when they don't necessarily know what's what.
written by Jon Mohrman
Catering Menu Design
Design tips for your catering menu
A catering menu faces different challenges than a restaurant menu. It doesn't just need to sell your food, it needs to sell peace of mind to a host. This article offers tips for maximizing the marketing power of your catering menu design.
written by Jon Mohrman